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The Silver Sprout

The Silver Sprout

Let's Make it Delicious!

  • About Lisa Boesen
    • Contact Lisa Boesen
    • The Silver Sprout Mission
    • Our Values and Ethics
    • Disclosure
  • Recipes and Reviews for Eating Well
    • Recipes for You!
    • Faux-Meat Reviews
  • Living Well
  • Store
  • Need a Speaker?
  • Videos, Classes, & Podcasts
    • Plant-based Cooking Videos
    • Live and Recorded Plant-based Cooking Classes
    • Lifestyle Podcasts
    • Eating Well Podcasts

Tag: plant-based lifestyle

A Gentle Guide for the Lenten Season: The Plant-based Pilgrimage Journal
Eating WellLiving WellMind & Body WellnessNature & Natural

A Gentle Guide for the Lenten Season: The Plant-based Pilgrimage Journal

Lisa BoesenFebruary 23, 2026February 23, 2026

About This Book: The Plant‑Based Pilgrimage Journal Lent has long been a season of reflection — a time to pause,…

plant-based comfort food at its finest!: Spinach Mushroom Bean Enchiladas
Eating WellRecipes

plant-based comfort food at its finest!: Spinach Mushroom Bean Enchiladas

Lisa BoesenApril 20, 2025

Spinach Mushroom Bean Enchiladas My daughter-in-law is mostly plant-based. When I asked her what she would like “veganized,” she said,…

Beyond Meat Sun Sausages Review
Eating WellFaux-MeatRecipes

Beyond Meat Sun Sausages Review

Lisa BoesenNovember 4, 2024November 4, 2024

Introduction Who doesn’t love an umami-filled packet of goodness, otherwise known as a sausage? These Beyond Meat Sun Sausages are…

The Best Vegan Beef Bourguignon Recipe
Eating WellFaux-MeatRecipes

The Best Vegan Beef Bourguignon Recipe

Lisa BoesenJuly 12, 2024April 9, 2026

My husband and I love to entertain. Every summer we have a French Food Belgian Beer party. He brews Belgian…

Daring Plant Chicken Review
Eating WellFaux-MeatRecipes

Daring Plant Chicken Review

Lisa BoesenFebruary 8, 2024April 9, 2026

Daring Plant Chicken Review What looks like chicken, tastes like chicken, and can be transformed into anything chicken, AND beef,…

No Evil Best Life ‘Beef’ Strips
Eating WellFaux-MeatRecipes

No Evil Best Life ‘Beef’ Strips

Lisa BoesenMarch 21, 2023January 5, 2024

Are you looking for “beef strips” to round out a dish? Personally, I had found faux meat beef strips difficult…

How to Quickly Bake a Potato
Eating WellRecipes

How to Quickly Bake a Potato

Lisa BoesenFebruary 15, 2023January 5, 2024

Hooray! February 22nd is National Sweet Potato Day! Do you love potatoes but not the time it takes to bake…

Before the Butcher® UNCUT Taco Grounds®
Eating WellFaux-Meat

Before the Butcher® UNCUT Taco Grounds®

Lisa BoesenAugust 17, 2022January 6, 2024

Wow, wow, wow. This review may go pretty fast. I don’t have many if any negatives about this faux-meat grounds…

Recent Posts

  • Delicious, Always!
  • Spicy Chana Masala with Potatoes and Spinach
  • What Is a Lenten Challenge?
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  • Just Chicken Pieces Review (2026)

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